Steamed
before. Divine. Love at first bite! All the other guests now seemed as engrossed in their food as I was and were too busy discussing the delicacies to bother me. Feeling pleased that my crummy week had suddenly and dramatically improved, I was startled out of my bliss by the most amazing man.
Gorgeous, sweaty, white chef’s coat open at the top. Dirty blond hair—and not mousy like poor Eric’s, either. Striking blue eyes and smooth, arched eyebrows. Slim build, average height. Super attractive, and I mean super. He seemed to strut into the room in cinematic slow motion.
I nearly dropped my plate when he walked toward me, but I managed to save my bluefish from toppling to the floor. As it turned out, he wasn’t so much walking toward me as he -was walking to the food to see what needed to be refilled, * but I could still hear my heart pounding.
The gorgeous one glanced at me and smiled as he grabbed an empty tray and headed back into the kitchen. Argh, don’t go! I silently pleaded. And like magic he was back! Heading into the living room. What was I supposed to do? Follow him like some sort of groupie? And here I was at Eric’s parents’ house, supposedly mourning my dead boyfriend, while actually having the hots for another man. Too bad. My new boyfriend reentered the dining room holding a beer and stood at the back of the room, surveying the food situation. I stared at him until he finally looked my way. I raised my plate and nodded my enthusiastic approval at the food. I practically leaped out of my seat when he grinned and walked my way.
“Hi, I'm Josh Driscoll. I’m the chef from Magellan. Enjoying the food, I see?” he said as he looked down at my nearly empty plate. My stomach got all jumpy. I took a big swig of my gin and tonic.
“Unbelievable. I mean, really. Everything is out of this world,” I gushed. “I’m Chloe. It’s so nice to meet you. I’ve heard so much about Magellan, but I’ve never eaten there. I’ve read every amazing review, though. Is this all food from the restaurant’s menu? I mean, do you normally do catering and this is from a different menu, or... it’s all really good, I was just wondering...” Oh, I’m talking like an idiot. Somebody shut me up before I scare him off.
“No, we don’t usually do catering, but Madeline, the owner, wanted to do this for Eric’s parents since he loved Magellan so much. How did you know Eric?”
Oh God, don’t let him think I’m unavailable. I explained the confusion regarding my relationship with the deceased.
“You found the body? Oh, my God! Well, between you and me, his parents seem a little screwed up to me. I don’t blame you for playing along.” There is a “you and me” already? Oh, I’m in love.
“Yeah, well, at least the detective I talked to that night believed me, so he didn’t make me hang around too long answering all sorts of personal questions. He seemed to be the only one who believed that I’d known Eric for all of two hours. I was so freaked out that night I just wanted to get home.” I took another gulp of my drink. “Did you know Eric well?”
“Nah. I mean, he hung out at the restaurant a lot and was always putting his two cents in about everything, but I wouldn’t say I knew him well.”
One of Josh’s assistants stuck his head into the room, looked around until he saw Josh, and called over to him. “Josh, we need you in here.”
Josh turned to me. “Sorry, I gotta run. Maybe I’ll find you later, though?” Another handsome smile, and he was gone.
I reloaded my plate and made my way back into the living room, where Madeline cornered me. “I see you met Josh. Cute, huh?” I blushed furiously and nodded. “He’s single, you know.” She gave me an exaggerated wink and nudge.
I laughed and quickly silenced myself when I caught Sheryl staring at me. When I’d put on my serious face, I said casually, “He seems very nice. The food is outstanding. I see why Magellan gets such glowing reviews. And please don’t make me laugh, or Eric’s parents will wonder what’s wrong with me.”
“Oh, forget about them. I love matchmaking, and you two could be a great match. If you ask me, Josh had a little skip in his step on the way back to the kitchen. How old are you?” I told her twenty-five, and she practically jumped for joy. “Good! Josh is twenty-eight, so that’s perfect. Well, we’ll have to get you in one night for dinner. Come on, let’s get another drink.”
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