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Hypothermia

Hypothermia

Titel: Hypothermia Kostenlos Bücher Online Lesen
Autoren: Alvaro Enrigue
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cyclopean eye of the camera—for one second of the enormous attention Teresa once paid me as I expounded on the finer points of Mexican convent life in the seventeenth century, and cooked my colonial concoctions just for her.
    We did additional shoots, similar to the one at the convent, at three other fairly important locations around Lima: the train station for the Cuzco line, a beach resort in Barranco, and the Parque del Amor, where the Swiss were horrified to see young couples in the shadows of the trees making out and groping each other with truly impressive inventiveness.
    At the train station, the cameraman suggested some refreshment. I was faint from hunger, so it seemed like a magnificent idea. I could already taste my beer and whatever we were going to order for a snack when I saw that the Swiss woman had ordered water, nothing else. I looked at the cameraman with desperation and he looked back with the same. I ordered another coffee. We finished our “snack” in five minutes flat and then continued filming. I promised myself that once I got back to D.C. I’d give my Colombian waiter a raise.
    On the way from the train station to the Parque del Amor I noticed how strange the façade was on the only really tall building—in no way did it qualify as a skyscraper—in the center of Lima. The cameraman pointed it out to me: it’s dark gray, made of concrete, without decorations or markings, like my life; a true visual nullity, an almost non-space with that very somber look one associates with the headquarters of some sort of secret police. I asked the driver what it was. He became quite serious and told me, in a very low, conspiratorial tone of voice, that it was the Suicide Building. What? I said to him. Those are the Ministry of Commerce offices, he explained to me, but they had to close them to the public because people would go up to the roof and jump off. Look up there at the top, he pointed with his finger, they put up a fence. It didn’t do any good, though—after they installed it people would take the elevator up to the ninth or tenth floor and jump out any window they found open.
    I asked him with genuine interest if the suicide rate in Lima was very high. Extremely high, he told me with a sadness I did not expect. When they closed the Ministry of Commerce to the public, he continued, people started jumping off a new bridge across the Miraflores ravine. We were rounding a traffic circle, making the Suicide Building appear to turn away, revolving on an axis counter to our own, like a disgraced planet. My field of vision was moving past it, every moment further beyond the façade. I asked him if it could be the economic crisis, remembering that when I first started going out with Teresa everybody in Mexico was losing their job, so there was a net increase in the number of people who threw themselves in front of Metro trains. No, he told me, the ones who’ve got no money just steal, or they shoot themselves. The ones who jump do it because of love.
    I caused a minor scandal during lunch by ordering normal-sized portions of food for a healthy adult; even worse, I drank two beers. It was a seafood restaurant located across the street from the wharf. We ate on the second floor, which had a view of the ocean. All the locals from Lima—businessmen, office workers having affairs, leisurely young millionaires—were eating lunch downstairs, watching the parking lot and the street, ignoring the heaving, steel-colored sea that was, perhaps, too menacing for their fragile, decadent, Creole aplomb. The crowded tables, the cut of the suits, the gelled and sprayed hairdos, the waiters conscious of their inferior birth, all reminded me again of Mexico.
    The Swiss ordered a plate of ceviche to share between the three of us, and a salad for each; to drink, water. I couldn’t hold back any longer, so I went for a second dish, simple with plenty of food: grilled fish served over puréed potatoes, with a caper salad on the side. I had to eat quickly so that I could order dessert and coffee before they called for the check and dragged me outside to keep filming.
    On our way back to the hotel in Miraflores, toward the end of the afternoon, despite the heavy traffic, a fresh, stiff breeze was blowing in through the car windows. At the corner of one street we came to a bridge connecting the outcroppings on either side of a ravine which led out to the district’s local beaches. We were driving slowly, so I was able

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