Sandalwood Death: A Novel (Chinese Literature Today Book Series)
this cabbage fully cooked, it has been stuffed with more than a dozen rare delicacies.” He touched the seemingly unblemished head gently with his chopsticks, and it opened like a flower bud, to reveal a rich, pulpy interior and fill the room with an aroma of great refinement. Most of the honored guests—unsophisticated locals and voracious meat and fish eaters—were ignorant of the more poetic forms of cuisine. But urged on by their illustrious host, they reached out, snagged cabbage leaves with their chopsticks, and put them into their mouths. Approving headshakes and words of praise followed. Elder Xiong, Magistrate Qian’s revenue clerk, who had joined him at the table, wasted no time in introducing the Magistrate’s wife, Gaomi County’s First Lady, to the honored guests: she was the maternal granddaughter of Zeng Guofan—given the posthumous title and name of Lord Wenzheng. She had personally prepared the dish, Emerald Cabbage, the recipe having been passed down by her grandfather, who had created it with his master chef when he served in the capital as Vice President of the Board of Rites. Together they had tried several variants before reaching the perfection they were enjoying today. It embodied the wisdom of a generation of renowned officials. The revered Lord Wenzheng, who had mastered both the pen and the sword, had also been a chef par excellence, second to none. Xiong’s introduction was greeted with even greater applause; tears spilling from the eyes of aging worthies sluiced down through the wrinkles in their cheeks. Snivel hung from the strands of their feeble goatees.
After all around the table had emptied three glasses, the local worthies approached the Magistrate, one at a time, to toast his arrival and sing his praises, each in his own way. And while their comments differed in style if not in elegance, the one constant was a mention of the revered one’s beard. One intoned, “Our esteemed Magistrate is a reincarnation of Guan Yu, a rebirth of Wu Zixu.” Another pronounced that Zhuge Liang had returned in the person of the esteemed Magistrate; the Deva King had descended from heaven. Now, while Qian Ding could tolerate a great deal, this group of toadies was more than he could endure. He could not, of course, refuse to be toasted and was obliged to empty his glass each time, and the more he drank, the further he moved away from his official airs. He chatted energetically, he talked and laughed merrily, he shuffled and gestured, his head was turned by the effusive praise, and he began to display his unrestrained nature as he moved steadily closer to the people.
That day he drank himself into a stupor; his worthy guests, too, lay passed out around the table. It was a banquet that rocked Gaomi County to its core and became a popular topic of conversation far and wide. The Emerald Cabbage gained almost mythical qualities on the people’s tongues. People said that it was a mysterious viand that could not be separated until Magistrate Qian touched it with his chopsticks, at which time it opened like a white lily, with dozens of petals, each tipped with a glistening pearl.
Word quickly spread that the new Magistrate was the grandson-in-law of Lord Wenzheng. Endowed with an imposing presence, he sported a beard worthy of Guan Yu himself. Not only was the Magistrate the epitome of dignity, but his name had appeared high on the list of successful candidates at the Imperial Examination, and he thus joined the circle of Imperial attendants. Brimming with talent, he was a master of eloquence. With an unmatched capacity for spirits, even drunk he retained his poise, like a jade tree standing tall before a wind or a mountain withstanding a spring deluge. Then there was the Magistrate’s wife, descendant of an illustrious family, a woman of matchless beauty and incomparable virtue. Their arrival in Gaomi County promised immense blessings for the people.
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Northeast Gaomi Township was home to the leader of the local Maoqiang troupe, Sun Bing, a man who was also endowed with a splendid beard. Maoqiang, otherwise known as Cat Opera, is an operatic genre created and developed in Northeast Gaomi Township. The arias are exquisite, the staging unique, the ambience magical; in short, it is the ideal portrayal of life in the township. Sun Bing was both a reformer and an inheritor of the Maoqiang tradition, a man who enjoyed high prestige among his peers. As a performer of the
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