The Republic of Wine

since it’s a favorite topic of mine.
    I don’t know whether to laugh or cry over your claim that pissing in a liquor vat, as I wrote in Red Sorghum , is a technological marvel. I don’t know a thing about chemistry, and even less about the distiller’s craft. I wrote that episode as a practical joke, wanting to poke a little fun at all those esthetes, them with their eyes bloodshot from envy. Imagine my surprise when you proved, through scientific theory, the logic and lofty nature of this episode, and now, to my admiration for you I must add gratitude. This is what’s known as ‘The professional asks How? The amateur says Wow!’ or what we call ‘Plant a flower, and no blooms will show; drop a willow seed, and a shade tree will grow.’
    Regarding Eighteen-Li Red, a serious lawsuit is in the works. After Red Sorghum won its prize at the Berlin Film Festival, the head of a distillery in my hometown came running over to the warehouse where I’d set up my study to tell me he wanted to make a batch of Eighteen-Li Red. Unfortunately, he couldn’t come up with the financial backing. A year later, on an inspection trip to our county, members of the provincial leadership asked to try some Eighteen-Li Red. It was an awkward moment, and after the dignitaries left, the county revenue office came up with the money for a task group responsible for a trial production of Eighteen-Li Red. By trial production, I thought that meant they were going to mix up a batch or two, design a new bottle, slap on a label, and that would be that. I don’t know if they added the piss of young boys or not. But when the distillery excitedly sent their new product to the county government office to report their success, Movies for the Masses published a notice about a press conference in Shenzhen, where the Eighteen-Li Red distillery in Henan’s Shangcai county announced to the film community that their brew was the bona fide Eighteen-Li Red from Red Sorghum . The cases of their liquor were stamped with the following (or words to this effect): The heroine of Red Sorghum , Dai Jiu’er, was originally from Shangcai county in Henan province, and only fled to Northeast Gaomi township in Shandong with her father during a famine. She had taken the recipe for Eighteen-Li Red from Shangcai county to Shandong’s Gaomi, which is why Shangcai county must be considered the real hometown of Eighteen-Li Red.
    The head of the distillery in my hometown immediately attacked Henan’s Shangcai county for their deviousness, and sent someone with authentic Eighteen-Li Red to Beijing to ask me, as the author of the novel, to help him bring Eighteen-Li Red back to Gaomi township, where it belongs. But the clever people in Henan’s Shangcai county had already registered their Eighteen-Li Red with the trademark office, and since the law is dispassionate, our Eighteen-Li Red no longer had any legal standing. When the Gaomi people asked me to help them initiate a lawsuit, I said it was a suit without merit, that Dai Jiu’er is only a fictional character, not my real grandmother, and that it’s not illegal for the Shangcai county people to insist that she was originally from Henan. There was no way the Gaomi side could win. They’d just have to take their lumps this time. Later on, I heard that the Henan people rode their Eighteen-Li Red into the international market and earned quite a bit of foreign currency. I hope that’s true. For literature and liquor to be integrated like that is pretty terrific. And because of newly promulgated copyright laws, I’m going to go to Shangcai county with the film director Zhang Yimou to get a little of what I’ve got coming to me.
    All the wonderful liquors you mentioned are renowned for their quality, but I don’t need any of them. What I do need - and badly - is material about liquor, and I hope youll send me some of the more important items. Naturally, I’ll pay the postage.
    Please give my best to Liu Yan the next time you see her. Warmest regards,
    Mo Yan

Chapter Four
    I
    Investigator Ding Gou’er opened his eyes. His eyeballs felt dull and heavy, he had a splitting headache, his breath was foul, and his gums, his tongue, the walls of his mouth, and his throat were coated with a sticky substance. In the murky yellow light of a chandelier he couldn’t tell if it was day or night, if it was dawn or dusk. His wristwatch was missing, his biological clock was out of whack, his stomach was growling, and his