The Girl You Left Behind
him. Instead he touched my arm lightly, and motioned me
towards the throng of people. ‘How wonderful to bump into you,’ he said. I
began to make my excuses, stumbling over my words, but he held up a great hand.
‘Come, Mademoiselle, it is a public holiday. Even the most diligent must enjoy
themselves occasionally.’
Around us the flags fluttered in the
late-afternoon breeze. I could hear them flapping, like the erratic pounding of my
heart. I struggled to think of a polite way to extricate myself, but he broke in
again.
‘I realize, Mademoiselle, that
shamefully, despite our acquaintance, I do not know your name.’
‘Bessette,’ I said.
‘Sophie Bessette.’
‘Then please allow me to buy you a
drink, Mademoiselle Bessette.’
I shook my head. I felt sick, as if in the
mere act of coming here I had given away too much of myself. I glanced behind him to
where Mistinguett was still standing amid her group of friends.
‘Shall we?’ He held out his
arm.
And at that moment the great Mistinguett
looked straight at me.
It was, if I’m honest, something in
her expression, the brief flash of annoyance when he held out his arm. This man, this
Édouard Lefèvre, had the power to make one of Paris’s brightest stars
feel dull and invisible. And he had chosen me over her.
I peeped up at him. ‘Just some water,
then, thank you.’
We walked back to the table. ‘Misty,
my darling, this is Sophie Bessette.’ Her smile remained, but there was ice inher gaze as it ran the length of me. I wondered if she remembered me
serving her at the department store. ‘Clogs,’ one of her gentlemen said from
behind her. ‘How very … quaint.’
The murmur of laughter made my skin prickle.
I took a breath.
‘The emporium will be full of them for
the spring season,’ I replied calmly. ‘They are the very latest thing.
It’s
la mode paysanne
.’
I felt Édouard’s fingertips touch
my back.
‘With the finest ankles in all Paris,
I think Mademoiselle Bessette may wear what she likes.’
A brief silence fell over the group, as the
significance of Édouard’s words sank in. Mistinguett’s eyes slid away
from me. ‘
Enchantée
,’ she said, her smile dazzling.
‘Édouard, darling, I must go. So, so busy. Call on me very soon, yes?’
She held out her gloved hand and he kissed it. I had to drag my eyes from his lips. And
then she was gone, a ripple passing through the crowd, as if she were parting water.
So, we sat. Édouard Lefèvre
stretched out in his chair as if he were surveying a beach while I was still rigid with
awkwardness. Without saying anything, he handed me a drink and there was just the
faintest apology in his expression as he did so, with – was it really? – a hint of
suppressed laughter. As if it – they – were all so ridiculous that I could not feel
slighted.
Surrounded by the joyful people dancing, the
laughter and the bright blue skies, I began to relax. Édouard spoke to me with the
utmost politeness, asking about my life before Paris, the politics within the shop,
breaking offoccasionally to put his cigarette into the corner of his
mouth and shout, ‘
Bravo!
’ at the band, clapping his great hands
high in the air. He knew almost everybody. I lost track of the number of people who
stopped to say hello or to buy him a drink; artists, shopkeepers, speculative women. It
was like being with royalty. Except I could see their gaze flickering towards me, while
they wondered what a man who could have had Mistinguett was doing with a girl like
me.
‘The girls at the store say you talk
to
les putains
of Pigalle.’ I couldn’t help myself: I was
curious.
‘I do. And many of them are excellent
company.’
‘Do you paint them?’
‘When I can afford their time.’
He nodded at a man who tipped his hat to us. ‘They make excellent models. They are
generally utterly unselfconscious about their bodies.’
‘Unlike me.’
He saw my blush. After a brief hesitation,
he placed his hand over mine, as if in apology. It made me colour even more.
‘Mademoiselle,’ he said softly. ‘Those pictures were my failure, not
yours. I have …’ He changed tack. ‘You have other qualities. You
fascinate me. You are not intimidated by much.’
‘No,’ I agreed. ‘I
don’t believe I am.’
We ate bread, cheese and olives, and they
were the best olives I had ever tasted. He
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