The Corrections

hand was needy and subdued now. Even tremors of his that looked violent proved to be featherweight in feel. She could sense the hand’s readiness to resume its paddling as soon as it was released, however.
    Such travelers as were cruising without affiliation had been assigned to special dining tables for “floaters.” To the delight of Enid, who relished cosmopolitan company provided it wasn’t too snobbish, two of the “floaters” at her and Alfred’s table were from Norway and two were from Sweden. Enid liked European countries small. One could learn an interesting Swedish custom or Norwegian fact without being made sensible of one’s ignorance of German music, French literature, or Italian art. The usage of “skoal” was a good example. Likewise the fact that Norway was Europe’s largest exporterof crude oil, as Mr. and Mrs. Nygren from Oslo were informing the table when the Lamberts claimed the last two seats.
    Enid spoke first to her left-hand neighbor, Mr. Söderblad, a reassuringly ascoted and blue-blazered older Swede. “What’s your impression of the ship so far?” she asked. “Is it really super authentic?”
    “Well, it does seem to be floating,” Mr. Söderblad said with a smile, “in spite of heavy seas.”
    Enid raised her voice to aid his comprehension. “I mean, is it AUTHENTICALLY SCANDINAVIAN?”
    “Well, yes, of course,” Mr. Söderblad said. “At the same time, everything in the world is more and more American, don’t you think?”
    “But you think this captures REALLY SUPER WELL,” Enid said, “the flavor of a REAL SCANDINAVIAN SHIP?”
    “Actually, it is better than most ships in Scandinavia. My wife and I are quite pleased so far.”
    Enid abandoned her inquiry unconvinced that Mr. Söderblad had grasped its import. It mattered to her that Europe be European. She’d visited the Continent five times on vacation and twice on business trips with Alfred, so about a dozen times altogether, and to friends planning tours of Spain or France she now liked to say, with a sigh, that she’d had her fill of the place. It drove her crazy, however, to hear her friend Bea Meisner affect the same indifference: “I’m so sick of flying to Kitzbühel for my grandsons’ birthdays,” et cetera. Bea’s dimwitted and unfairly gorgeous daughter Cindy had married an Austrian sports doctor, a von Somebody who’d garnered Olympic bronze in the giant slalom. That Bea continued to socialize at all with Enid amounted to a triumph of loyalty over divergent fortunes. But Enid never forgot that it was Chuck Meisner’s big investment in Erie Belt stock on the eve of the Midpac buyout that had helpedfund their mansion in Paradise Valley. Chuck had become board chairman of his bank while Alfred stalled in the Midpac’s second echelon and put his savings into inflation-prone annuities, so that even now the Lamberts could not afford Nordic Pleasurelines quality unless Enid dipped into private funds, which she did to escape going mad with envy.
    “My best friend in St. Jude vacations at Kitzbühel, in the Austrian Alps,” she shouted, apropos essentially of nothing, in the direction of Mr. Söderblad’s pretty wife. “Her Austrian son-in-law is tremendously successful and owns a chalet there!”
    Mrs. Söderblad was like a precious-metal accessory somewhat scuffed and tarnished by Mr. Söderblad’s use. Her lip gloss, hair color, eye shadow, and nail polish rang changes on a theme of platinum; her dinner dress was of silver lamé and afforded good views of sun-toasted shoulder and silicone augmentation. “Kitzbühel is quite beautiful,” she said. “I have performed many times in Kitzbühel.”
    “YOU’RE A PERFORMER?” Enid shouted.
    “Signe was a special entertainer,” Mr. Söderblad said hastily.
    “Those Alpine resorts can be terribly overpriced,” the Norwegian woman, Mrs. Nygren, observed with a shiver. She had large round eyeglasses and a radial distribution of face wrinkles which together gave a mantislike impression. Visually she and the burnished Söderblad were mutual affronts. “On the other hand,” she continued, “it is easy for us in Norway to be choosy. Even in certain of our city parks the skiing can be ‘top-notch.’ There is really nothing like it anywhere.”
    “Of course a distinction must be made,” said Mr. Nygren, who was very tall and had ears like raw veal chops, “between the Alpine type of skiing and the cross-country, or Nordic, variety. Norway